Duo behind Meat Liquor and Meat Market to open third site
Scott Collins and Yianni Papoutsis, owners of London burger restaurants Meat Liquor and Meat Market, are set to open a third site this week.
The duo, who started out with food van Meat Wagon, will open Meat Mission on Hoxton Market in east London on Friday (14 December).
The menu at Meat Mission will be similar to Meat Liquor and Meat Market offering signature burgers, hotdogs and chicken wings, alongside an extensive cocktail list and pitchers of beer.
Collins and Papoutsis are also in negotiations to open a restaurant in Brighton next year.
Burger pop-up Patty and Bun to open permanent restaurant >>
By Kerstin KÁ¼hn
E-mail your comments to Kerstin KÁ¼hn here. If you have something to say on this story or anything else join the debate at Table Talk - Caterer's new networking forum. Go to www.catererandhotelkeeper.com/tabletalk
Catererandhotelkeeper.com jobs
Looking for a new job? Find your next job here with Catererandhotelkeeper.com jobs