The next chapter 6 December 2019 Lexington managing director Julia Edmonds on taking the helm at the boutique caterer and her people plans for the future
In this week's issue... The next chapter Lexington managing director Julia Edmonds on taking the helm at the boutique caterer and her people plans for the future
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01 January 2000
people

London's Ritz hotel has appointed three new staff: F&B manager ANDREW JARMAN, a former assistant to the master of the Royal household; executive head housekeeper JEANETTE GLYNN, formerly of the Kensington Hilton; and sales manager JONATHAN WHITE, who joins from TRI Hotel Marketing.

ALISTAIR RISK has joined Principal Hotel's George

hotel in Huddersfield as general manager. He was operations director at the Forte Posthouse, Hemel Hempstead.

ANDREW PYLE is the new general manager at Menzies Hotels' Stourport Manor hotel in Stourport-on-Severn. He was assistant general manager at Redworth Hall hotel in Newton Aycliffe, County Durham.

New board members at Rank's Tom Cobleigh pub chain include operations director RUFUS HALL, who was retail director at Scottish & Newcastle, and head of marketing and catering LUKE MILNER, who moves from concepts development.

London's Millennium Britannia hotel has taken on two former corporate sales executives - EMMA WILLIAMS from the Hotel Inter-Continental, as corporate group sales manager, and new corporate sales manager SARAH JAYNE CASEY, from the Churchill Inter-Continental.

NICK MELMOTH-COOMBS is the new head chef at Maggiore's Italian Kitchen in London's Tavistock Street, which reopens in August after a redesign.le

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