Play it again, Sam 13 December 2019 Sam Harrison returns to the floor at Hammersmith’s Riverside Studios, where his brasserie is set to be a blockbuster
In this week's issue... Play it again, Sam Sam Harrison returns to the floor at Hammersmith’s Riverside Studios, where his brasserie is set to be a blockbuster
Read More
Search

Property Alert…28.05.98

01 January 2000 by
Property Alert…28.05.98

MERSEYSIDE

Scheme: Restaurant, public house, hotel and car parking

Where: School Lane, Knowsley, Prescot, Merseyside, L34

Planning status: Outline planning approval sought

Value: £2m

Client: Portakabin Ltd, New Lane, Huntingdon, York,YO3 9PT

**Tel: 01904 611655

**SOUTH GLAMORGAN

Scheme: 100-bedroom travelodge with bars and nightclub in the basement

Where: Imperial Gate,65-74 St Mary Street, Cathays, Cardiff, South Glamorgan,0CF1

Planning status: Detail planning approval sought

Value: £8m

Architect: The Dale Kennedy Partnership, Radnor Court, 256 Cowbridge Road East, Cardiff, CRF 1XG

**Tel: 01222 229020

**GWENT

Scheme: 120-bedroom hotel with golf course and tennis centre

Where: Craig Y Saeson Farm, Forge Lane, Bassaleg, Newport, Gwent, NP1

Planning status: Outline planning approval sought

Value: £7m

Planner: Chapman Warren, 6 Museum Place, Cardiff, CF1 3BG

**Tel: 01222 239550

**ESSEX

Scheme: 64-bedroom hotel with separate public house and adjoining restaurant

Where: Pipps Country Club, Cranes Farm Road, Basildon, Essex, SS14

Planning status: Detail planning approval sought

Value: £1.5m

Client: Greenall Inns Ltd, PO Box 2, Wilderspool House, Greenalls Avenue, Warrington, Cheshire, WA4 6RH

**Tel: 01925 651 234

**SURREY

Scheme: 60-bedroom hotel, restaurant, offices and tennis courts

Where: Central Area, Sopwith Drive, Weybridge, Surrey, KT13

Planning status: Outline planning approval sought

Value: £2m

Planner: David Lock Associates, 50 North Thirteenth Street, Secklow Gate East, Milton Keynes, Buckinghamshire, MK9 3BP

**Tel: 01908 666276

**NOTTINGHAMSHIRE

Scheme: Retail development to include garden centre, two fast-food restaurants, staff facilities and parking

Where: Portland Sidings, Mansfield, Nottingham, NG18

Planning status: Detail planning approval sought

Value: £12m

Client: Peveril Securities Ltd, Beech Lawn, Green Lane, Belper, Derbyshire, DE56 1BY

**Tel: 01773 827711

**STRATHCLYDE

Scheme: 85-bedroom hotel with reception, conference room and retail unit

Where: 161 West Nile Street, Glasgow, G1 2RL

Planning status: Detail planning approval sought

Value: £2.4m

Architect: Hugh Martin Partnership, 18 Rothesay Place, Edinburgh, Lothian

**Tel: 0131-226 5123

**SUFFOLK

Scheme: Pub and restaurant

Where: Former Grose Garage site, Ipswich Road, Woodbridge, Suffolk, IP12 4BY

Planning status: Detail planning approval sought. This is a resubmitted application

Value: £1m

Client: Bass Taverns Ltd, The Old Stables, 10A Holywell Hill, St Albans, Hertfordshire, Al

**Tel: 01727 810652

**DERBYSHIRE

Scheme: 118-bedroom hotel and public house

Where: Pride Park Way, Plot 8, Pride Park, Derby, Derbyshire, DE24 8HX

Planning status: Detail planning approval sought

Value: £2.5m

Client: Stannifer Ltd, 6 Elm Court, Arden Street. Stratford-upon-Avon, Warwickshire, CV37 6PA

**Tel: 01789 415565

**KENT

Scheme: 89-bedroom hotel two-star/budget and restaurant

Where: Texaco Filling station, A2 London Road, Harbledown, Canterbury, Kent, CT2

Planning status: Detail planning approval sought

Value: £1.6m

Architect: The Bell Slater Partnership, 180 Upper Richmond Road, Putney, London, SW15 2SH

**Tel: 0181-785 3030

**STRATHCLYDE

Scheme: Retail development with restaurants and public houses

Where: 1 George Square, Former Post Office Head Office, Glasgow, Strathclyde, G1 1HL

Planning status: Detail planning approval sought

Value: £18m

Client: Jarlaw Ltd, 76 Forest Road, Aberdeen, AB15 4BL

**Tel: 01224 641377

**

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!