Sometimes a loss is not such a bad thing

16 May 2002 by
Sometimes a loss is not such a bad thing

How many of Caterer‘s contributors could take pleasure in reporting a loss? Very few, I suspect.

At our recent AGM, members of the consortium were asked to approve the audited accounts for 2001, which showed that under my stewardship we had gone well beyond our financial objective to make no profit and had actually "lost" thousands of pounds!

In truth, this was the result of using up most of the reserve from previous years on perfectly sound marketing initiatives - nobody complained. I felt like a spoof chancellor charged with deploying as much money as possible without raising taxes.

In fact, the 45 hoteliers present at the meeting seemed more positive and forward-looking than I had dared to hope. The troubles of last year were scarcely mentioned and our attention was focused on measures to build the brand, especially within the UK.

One of our guest speakers got an unexpected laugh: in explaining his company's fees, he suggested that Pride of Britain, like his firm, was "not a charity", and someone shouted back: "Oh yes it is!"

Those of us who stayed in London on the Sunday night enjoyed a convivial dinner in the cellars of the Stafford hotel, where Terry Holmes (our host that night) and George Goring (our host the next day) betrayed their manful emotions when the conversation turned to her late majesty, the Queen Mother. Out came a 1952 flagon of navy rum with which to "splice the mainbrace". This thoughtful provision ensured we all had the courage to face the AGM to follow.

Later that week I was privileged to attend a seminar, organised by the Walpole Committee, on brands and the importance of nationality. High-flyers from several different business sectors shared their thoughts about this, most agreeing that the consumer is positively influenced by country of origin. Britain, for example, is noted internationally for its heritage, fair play and inventiveness. They warned, however, that we do not sell ourselves well enough abroad.

An eminent hotelier stressed the need to concentrate on promoting the quality to be found here, rather than discounts. I couldn't agree more.

Attending these two meetings so close together made me see a profound difference between them. At the Walpole, the audience listened in silence to a series of speakers until asked to contribute. At Pride of Britain, the roles are reversed. If you want to get a word in edgeways, you'd better have something worth saying.

Peter Hancock is chief executive of Pride of Britain Hotels
Next diary from Peter Hancock: 27 June

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

close

Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking