Spread your wings for fish delights
01 January 2000
ADD pizzazz to menus by including new style fish dishes such as Skate Wings, 222, from Brake Bros, can quickly be served poached with black butter or caper sauce. Each portion is between 230g and 290g and costs 205p each.
Brake Bros offers a complete speciality fish range all year round. This includes premium skinless and boneless fillets of tuna, swordfish, halibut, sea bass or red snapper. Hake, coley and hoki steaks can be used in fish pies and cooking while dogfish is suitable for battering and frying.
Brake Bros
