Michelin-starred chef Jeff Baker has left the Pool Court in Leeds to open his new venture, J Baker’s Bistro Moderne, in the heart of York. The restaurant provides a modern, family-run atmosphere at an affordable price.

  • Opened: 23 March
  • Owner and head chef: Jeff Baker
  • Capacity: 60
  • Food: Food is contemporary and focuses on local produce. During the day a grazing menu is served, with dishes such as Scarborough Woof, pea shoots and mayo. An à la carte menu is served at dinner. Try the east coast halibut chunk with brioche crumbs, Parmesan and sweet herbs followed by J Baker’s Manjari chocolate orange cheesecake.
  • Typical spend: three courses à la carte £25 per person, excluding wine
  • Address: 7 Fossgate, York YO1 9TA
  • Telephone: 01904 622688


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