The team behind Charlotte’s Place in Ealing has launched this sister restaurant in Chiswick. Divided into a bar and main dining room with walnut wooden floors and leather banquettes, it offers a British bistro menu.
Opened 11 February
Owner and manager Alex Wrethman
Head chef Cameron Hill
Capacity 60, plus 16 in bar
Designer Mass Designers
Menu Bistro fare – dishes include smoked haddock and sweetcorn chowder; ham hock terrine with English mustard, parsley dressing, pickles and toasted baguette; coquelet breast and leg with girolles, jus gras and macaroni cheese; and beef onglet with hand-cut chips.
Average spend £30 including drinks and service
Address 6 Turnham Green Terrace, London W4 1QP
Telephone 020 8742 3590
Published by: The Caterer