Grande Cuisine appoints two new regional managers

Distributor of professional cooking appliances Grande Cuisine has restructured its sales team to respond to growing demand.

Dan Loria, current brand manager of induction specialists Adventys, and Graham Russell, brand manager of the Capic range, have been promoted to regional managers. Both regional managers will sell across all of Grand Cuisine's brands.

The new roles will be effective from 1 August 2016, with Loria operating in the south of the UK and Russell in the north.

Grande Cuisine's managing director Steve Hobbs said: "Over the past four years we have seen exceptional growth across all three brands and many dealers, having originally bought just one or two of them, now buy all three. It therefore makes sense for us to give our dealers a single, dedicated point of contact with whom they can discuss all things Grande Cuisine and which will enable us to build on the strong relationships that we have already developed with them.

"Having firmly established all three brands across a wide range of sectors we will now be in a position to grow sales for both ourselves and our dealers by providing enhanced sales support, wider national coverage and a more inclusive proposition."

Grande Cuisine supports Rick Stein's Sandbanks venture >>

Grande Cuisine expands with business development manager >>

Primed for action - how prime cooking kit has evolved >>

Are you looking for a new role? See all the current hospitality vacancies available with The Caterer Jobs >>

Latest video from The Caterer