Unilever Food Solutions has launched a guide to help chefs boost profit by offering authentic tastes of America, Canada and Mexico.
Hello World: the Americas guide was created in collaboration with street food expert Victoria Stewart and UFS culinary lead Alex Hall.
Hall said: “From Red’s True BBQ to Wahaca, chains serving up authentic tastes from the Americas have been booming. And demand is only set to grow in 2017. That’s why we’ve created a new guide packed with simple, authentic concepts with plenty of upsell opportunities.”
Recipes include tacos stuffed with pibil pork, honey-glazed cornbread topped with bourbon glazed brisket, and poutine topped with flank steak, Portobello mushroom and garlic.
Hello World: the Americas is available to download free of charge at www.ufs.com/helloworld
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