Author: Angela Frewin

Set the scene with the latest tableware

Set the scene with the latest tableware

Your choice of tableware – rustic or sophisticated, eclectic or minimalist – can communicate your restaurant’s brand in seconds, so it pays to choose wisely. Angela Frewin shops the trends Read more
Taking stock

Taking stock

It may be a cliché, but a good stock really is the foundation of any good meal. Angela Frewin reports on both the time-honoured and trendy new products out there Read more
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