Catering & Hospitality News

Author: Katherine Price

London bar and restaurant group Grand Union has announced the decision to sell three of its venues in Brixton, Camberwel... Read more

An 80-bedroom Travelodge is set to anchor the £50m Southend-on-Sea Seaway Leisure development alongside an Empire Cinema... Read more

Northern Ireland-based Hasting Hotels’ Culloden Estate & Spa has announced the completion of a £4.8m, three-year renovat... Read more

The Country Range Student Chef Challenge has officially launched for 2018 with the contest now open for lecturers and st... Read more

London-based luxury serviced apartment specialist Cheval Residences has announced an internal restructure, including pro... Read more

Budget brand EasyHotel reports trading “slightly ahead” of expectations with revenue up 21.2% and 13.2% growth in adjust... Read more

Twenty-two people have been killed and 59 injured in an incident being treated as a terrorist attack at Manchester Arena... Read more

Six months after opening, Four Seasons’ Ten Trinity Square hotel in London is set to open Mei Ume, a Japanese and Chines... Read more

Chef-owner of the Hand & Flowers in Marlow, Tom Kerridge, is set to launch Gary Usher’s latest restaurant Wreckfish in L... Read more