Catering & Hospitality News

Author: Katherine Price

Compleat and Mission Foods announce partnership

Suppliers Compleat Food Network and Mission Foods have announced a partnership to increase their distribution, volume and market share potential. Read more

Sky bar to crown Fletton Quays hotel

A sky bar will be the crowning glory of a 160-bedroom hotel set to open in Peterborough. Read more

Liz Smith-Mills awarded top industry accolade

Liz Smith-Mills has been awarded the highest accolade by the Council of the British Institute of Cleaning Science (BICSc). Read more

London leading boom in serviced apartments

London is leading the boom in serviced apartment supply, further evidence the sector is becoming a mainstream competitor in the hotel market. Read more

Sodexo buys the Good Eating Company

Contract catering giant Sodexo has acquired the Good Eating Company with plans to grow business in the capital. Read more

Calum Franklin to open Pie Room at the Rosewood

Calum Franklin is launching the Pie Room at the Rosewood hotel’s Holborn Dining Room next month. Read more

Guest dies from Legionnaires’ disease linked to Ludlow hotel

A woman in her late 60s has died after contracting Legionnaires’ disease at the Feathers hotel in Ludlow. Read more

Staycity to open second Wilde aparthotel in Edinburgh

Staycity has announced that its second Wilde aparthotel will be in King’s Stables Road in Edinburgh. Read more

NACC Awards 2017 finalists announced

The National Association of Care Catering (NACC) has announced its shortlist of finalists for the NACC Awards 2017. Read more

Author: Katherine Price

Compleat and Mission Foods announce partnership

Sky bar to crown Fletton Quays hotel

Liz Smith-Mills awarded top industry accolade

London leading boom in serviced apartments

Sodexo buys the Good Eating Company

Calum Franklin to open Pie Room at the Rosewood

Guest dies from Legionnaires’ disease linked to Ludlow hotel

Staycity to open second Wilde aparthotel in Edinburgh

NACC Awards 2017 finalists announced

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