Hospitality sweethearts 14 February 2020 The couples who make working together and living together a love story
In this week's issue...Hospitality sweethearts The couples who make working together and living together a love story
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The Caterer
Andrew Andronicou journalist

Andrew Andronicou

Reporter

British Takeaway Campaign calls on minister to make provisions for chefs in new immigration policy
News

British Takeaway Campaign calls on minister to make provisions for chefs in new immigration policy

27 January 2020 by

The British Takeaway Campaign (BTC) has written to the new Immigration Minister, Kevin Foster, asking him to adopt the Australian points system to ensure the takeaway industry’s continued growth is not hampered by a lack of specialist staff.

Kysty café to be relaunched to capitalise on Ryan Blackburn’s Michelin star win
News

Kysty café to be relaunched to capitalise on Ryan Blackburn’s Michelin star win

24 January 2020 by

Kysty café is to undergo a makeover and relaunch to capitalise on the success of chef-proprietor Ryan Blackburn’s Michelin star win for sister restaurant the Old Stamp House, last October.

Absolute Taste putts in multi-year catering deal for Open golf championship
Overseas visitors to UK set to reach £26.6b record spending in 2020
News

Overseas visitors to UK set to reach £26.6b record spending in 2020

21 January 2020

Overseas visitors to Britain are predicted to spend a record £26.6b in 2020, a 6.6% increase on £25b in 2019, according to national tourism agency VisitBritain/VisitEngland’s inbound tourism forecast.

Vegan sales up 40% since 2014 as meat eaters develop appetite for plant-based meals
News

Vegan sales up 40% since 2014 as meat eaters develop appetite for plant-based meals

20 January 2020

Sales of plant-based foods have increased by 40% from £582m in 2014 to £816m in 2019 as meat-eaters opt for vegan alternatives, according to research by market research firm Mintel.