Chef Andy Hoben to host vegan take over of kitchen at Robin Gill’s Counter Culture
Chef Andy Hoben is set to take over the kitchen at Robin Gills’ Counter Culture from 7 January to 28 March 2020 with a range of new vegan meals.
Overseas visitor spending in the UK in September increased 21% year on year
Overseas visitors to the UK spent £2.4b during September, a year-on-year increase of 21%.
Dinner by Heston in Melbourne enters voluntary liquidation
Searcys wins 11 Cavendish Square contract
Takeaway.com submits highest bid for control of Just East
Product Excellence Awards 2019: Winners' brochure
MasterChef: The Professionals winner Stu Deeley on his Brummie roots and how son Jack set him on the path to success
MasterChef: The Professionals 2019 winner Stu Deeley has told The Caterer how Birmingham’s Asian food scene[...]
Foodservice wholesaler Philip Dennis expands to Midlands
Foodservice wholesaler Philip Dennis is to expand in Dudley, the West Midlands after acquiring a new[...]
Meet the finalists: MasterChef: The Professionals champion to be crowned tonight
The MasterChef: The Professionals 2019 final concludes tonight when either Olivia Burt, Stu Deeley or Exose[...]
Government renews commitment to business rates reform in Queen's Speech
The government has confirmed its commitment to a review of business rates in today’s Queen Speech,[...]
Rum Kitchen to open third site in London’s Shoreditch
Rum Kitchen, the Caribbean-style restaurant and bar, is to open a third site in Shoreditch, London in 2020."
Crown Partnership announces ambitious expansion plans to increase turnover by 50%
Crown Partnership, the catering, hospitality, retail and events group, has announced ambitious expansion plans to increase turnover by 50% in 2020 and to employ 300 more staff.
Simon Rogan’s Roganic Hong Kong is awarded Michelin star in 2020 Guide
Simon Rogan’s Roganic Hong Kong has been awarded a Michelin star, less than a year after its January 2019 opening.
Five Guys launches 100th UK restaurant in London's St Paul’s
Burger chain Five Guys has launched its 100th UK restaurant in London's St Paul’s, just six[...]
Wirral restaurant, Fraiche, tops Harden's poll of UK’s best restaurants
Marc Wilkinson's Wirral restaurant Fraiche has topped the Harden's diners’ poll of the UK’s best restaurants.
Indian restaurant fined after serving peanut powder in ‘peanut-free’ meal
A Lincolnshire hotel director has been fined after its restaurant served a curry dish as peanut[...]
Emerging restaurant sector shows first signs of recovery
After three years of decline, the fastest expanding emerging restaurant brands have recorded 3.8% of growth[...]
Alan Yau to open Italian Japanese sando bar in South Kensington
Alan Yau is to serve up hybrid Italian-Japanese 'sandos' from his new South Kensington shop from 20 January."
Sommeliers encouraged to apply for Gerard Basset bursary by 16 January
Sommeliers have been encouraged to submit applications for the Gerard Basset travel bursary before the 16 January closing date.
UKHospitality calls on Tory government to honour business rates pledge
UKHospitality has said the Conservative election triumph is the beginning of the end of uncertainty for the industry, but called on the government to honour its campaign promise to cut business rates.
Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.
Ad Blocker detected
We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.