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Caroline Baldwin

Caroline Baldwin

Features and special projects editor

Caroline is features and special projects editor at The Caterer, looking after features for print and online. She specifically looks after the Drinks Doctor column and Book Reviews, as well as overseeing Supplier and Technology features. She also looks after The Caterer’s Podcast and Online Summits, as well as working on a number of other events throughout the year.

News

Peckham’s Jerk Grill uses Uber Eats grant to open second site in Hackney

12 January 2024 by

The 2024 Uber Eats Black Business Fund has distributed £250,000 to 25 small Blacked-owned businesses across the country, helping one recipient expand its business in London.

Chef

The Bull: 'It’s what every chef dreams of'

10 January 2024 by

A cosy pub and super-fresh produce from a farm 10 minutes up the road seduced chef George Williams into his dream job. Caroline Baldwin reports

Book review: Ramen Forever by Tim Anderson Recipes

Book review: Ramen Forever by Tim Anderson

04 January 2024 by
UK bubble tea business Gong Cha eyes Middle East with franchise agreement News

UK bubble tea business Gong Cha eyes Middle East with franchise agreement

04 January 2024 by
Kew Green Hotels aquires lease of Hotel Brooklyn Manchester and Leicester News

Kew Green Hotels aquires lease of Hotel Brooklyn Manchester and Leicester

22 December 2023 by
Crerar Hotels reports strong trading as reinvestment plan pays off News

Crerar Hotels reports strong trading as reinvestment plan pays off

22 December 2023 by

Café Laperouse at OWO London turns hygiene rating around News

Café Laperouse at OWO London turns hygiene rating around

21 December 2023 by

Having been criticised for poor hygiene practices following its opening at the Old War Office (OWO)[...]

Coterie Holdings acquires Hallgarten & Novum Wines News

Coterie Holdings acquires Hallgarten & Novum Wines

20 December 2023 by

Fine wine business Coterie Holdings has bought wine importers Hallgarten & Novum Wines for an undisclosed[...]

Giggling Squid reports strong growth as it continues expansion plan News

Giggling Squid reports strong growth as it continues expansion plan

19 December 2023 by

For its full-year results, ending 2 April 2023, the Thai restaurant group reported like-for-like sales “materially[...]

The Fat Duck names Karl Jaques as new head chef News

The Fat Duck names Karl Jaques as new head chef

19 December 2023 by

Karl Jaques has been promoted to the role of head chef at Heston Blumenthal's three Michelin[...]

News

Two OWO restaurants respond to low food hygiene ratings

Two high-profile London restaurants within the Old War Office development have been awarded one out of five for food hygiene practises after inspectors found “major improvement” was necessary. "

18 December 2023 by
Book review: James Martin's Spanish Adventure Recipes

Book review: James Martin's Spanish Adventure

18 December 2023
by

In James Martin's latest book admits that Spanish cuisine is something he once knew very little about

Nathan Davies to leave Michelin-starred SY23 News

Nathan Davies to leave Michelin-starred SY23

14 December 2023
by

Nathan Davies has announced he will step down as head chef of Michelin-starred SY23 in Aberystwyth, Wales.

Why Restaurant Associates is partnering with Native to champion sustainability Business

Why Restaurant Associates is partnering with Native to champion sustainability

14 December 2023 by

Restaurant Associates’ latest chef partnership is with sustainability champion and operator Native. Managing director Matt Thomas[...]

Download The Caterer's Technology Prospectus 2024 News

Download The Caterer's Technology Prospectus 2024

13 December 2023 by

The Caterer's Technology Prospectus is a comprehensive round-up of all the latest technologies hospitality operators need[...]

Genuine Dining duo set sail across the Atlantic News

Genuine Dining duo set sail across the Atlantic

13 December 2023 by

After years of preparation, the day has arrived for Chris Mitchell and Robbie Laidlaw of Genuine[...]

UK economy takes surprise dip in October News

UK economy takes surprise dip in October

13 December 2023 by

The UK economy shrank more than expected in October, according to the Office for National Statistics[...]

News

FSA to discuss Owen’s Law campaign this month

The Food Standards Agency’s push for operators to list allergens on menus is one step closer as proposals are set to be discussed on 13 December."

01 December 2023 by
Restaurant Associates partners with Native to ramp up sustainability offering News

Restaurant Associates partners with Native to ramp up sustainability offering

22 November 2023
by

Sustainability experts Imogen Davis and Ivan Tisdall-Downes of the Native restaurant group have become the latest culinary experts to partner with Restaurant Associates.

Deliveries and takeaways worth 15p per pound of restaurant spend News

Deliveries and takeaways worth 15p per pound of restaurant spend

21 November 2023
by

Restaurant at-home sales have continued to grow, but consumers prefer delivery over takeaway, according to CGA by NIQ’s Hospitality at Home Tracker.

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.

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