Jennie Milsom
'These amazing people need us' - Leon's FeedNHS appeal for 'vital funds' hopes to raise £1m
Fast-casual chain Leon has joined forces with actors Damian Lewis, Helen McCrory and Matt Lucas to launch a JustGiving campaign to raise £1m to fund 5,600 hot meals a day for NHS staff.
City Pub Group raises £15m through share placing
City Pub Group has raised £15m by successfully placing 30,000,000 new ordinary shares in a move following “strong demand” from existing shareholders and other institutional investors.
'It’s adios for now' – Chiquito to close majority of sites as group files for administration
'Large-scale food donations' plea from hospitality industry charity
'Let’s use this time to get a sensible deal' – operators and landlords react to rent suspension
The three-month moratorium protecting commercial tenants unable to pay rent because of coronavirus has been welcomed[...]
Vapiano requests urgent financial aid to avert insolvency
Italian restaurant brand Vapiano has urgently requested financial state aid from the German government in order[...]
Hospitality Action offers emergency grants for workers
Hospitality Action has launched a one-off emergency Covid-19 grant scheme of £250 to support eligible hospitality[...]
Bocuse d’Or contest postponed
The International and Continental Organizations Committees of Bocuse d’Or and Coupe du Monde de la Pâtisserie[...]
The Botanist to anchor £30m Bracknell development
The Botanist has been named among a new list of F&B and leisure brands to open in the Deck at the Lexicon, a fully covered and purpose-built event space in Bracknell’s town centre’s regeneration initiative."
CAMRA launches #PullingTogether campaign with pubs and independent brewers
Following Government advice to avoid pubs and restaurants during the coronavirus outbreak, the Campaign for Real Ale (CAMRA), has launched a campaign with the Society of Independent Brewers (SIBA) and Crowdfunder to support pubs, clubs, breweries, taprooms and cider producers.
'Two near floods and now a pandemic - restaurants are harder than I anticipated' says operator of five months
The industry was tough enough before the coronavirus crisis delivered a devastating blow. Just five months ago, when Michael Jameson of Manjit’s Kitchen & Bar took over a site in Kirkstall Road, Leeds, there was no way of knowing what[...]
'We know you can’t come to us, let us come to you' - Operators adopt virtual reality during crisis
Operators forced to close for the foreseeable future have vowed to keep going by throwing open[...]
Chef revelations: Simon Gregory, executive chef, Harry’s Bar and Harry’s Dolce Vita
What was your first job? Pulling pints after rugby matches at the Good Companions, a pub[...]
Argent's decisiveness has been 'a ray of sunshine' says Harts Group
Harts Group has welcomed the announcement of a three-month rent holiday for hospitality and retail tenants[...]
'It’s OK to cry' – restaurant and deli operator reveals emotional pressures of being forced to close sites
Peter Kinsella, owner of Lunya, a small collection of Spanish restaurants, bars and delis in Manchester[...]
Recipe: Roast duck Thai red curry with lychees
Yes, it may be called “roast duck Thai red curry with lychees” in this book, but in my house this is referred to simply as “delicious duck curry”, which hopefully tells you everything you need to know about it. "
Book review: The Botanical Kitchen, by Elly McCausland
A waitressing job, aged 17, in a restaurant that championed local and organic food launched “notoriously picky” McCausland onto a culinary voyage of discovery, inspiring her to write award-winning blog Nutmegs, Seven.
Arora Group to convert pier into restaurant and cafe
The Arora Group, which runs luxury hotel InterContinental London - The O2, has got the green light to convert and extend Ordnance Pier adjacent to the hotel in London's Greenwich into a new restaurant and cafe.
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