Katherine Price

Katherine Price

News editor

Katherine Price is news editor at The Caterer covering hotel, restaurant, pub, bar and foodservice news articles and analysis. She also looks after the breakfast briefing newsletter, book reviews and writes features.

News

Maria and Scott Hunter to open sustainable Clapham pub as first Antidote Projects venue

26 October 2021 by

The couple behind London’s Noble Inns group of pubs and restaurants – including the Princess of Shoreditch, the Pig & Butcher Islington and Smokehouse restaurants – are opening a new pub in Clapham called the Pig’s Head.

News

Paul Askew to open new Liverpool restaurant at Duke Street Market

26 October 2021 by

Paul Askew, chef-patron and owner of Liverpool’s Art School restaurant, has revealed he is opening a new venture called Barnacle in the city’s Duke Street Market next month.

Nightcap to open London Cocktail Clubs in Bristol, Reading and London News

Nightcap to open London Cocktail Clubs in Bristol, Reading and London

25 October 2021 by

Nightcap has confirmed it is opening three new London Cocktail Club sites in Bristol, Reading and[...]

Alex McEwen appointed general manager of Lympstone Manor News

Alex McEwen appointed general manager of Lympstone Manor

25 October 2021 by

Luxury Devon hotel and Michelin-starred restaurant Lympstone Manor has appointed Alex McEwen as general manager as[...]

Mortimer House Kitchen appoints Cristian Parisi executive chef following departure of Lello Favuzzi News

Mortimer House Kitchen appoints Cristian Parisi executive chef following departure of Lello Favuzzi

25 October 2021 by

Mortimer House Kitchen in London’s Fitzrovia has appointed Cristian Parisi as its new executive chef following[...]

The Big Table Group announces £35m growth plans News

The Big Table Group announces £35m growth plans

25 October 2021 by

The Big Table Group – operator of Las Iguanas, Bella Italia and Café Rouge – has[...]

Thomas Swaby crowned National Chef of the Year 2022 News

Thomas Swaby crowned National Chef of the Year 2022

21 October 2021

Chef Thomas Swaby was crowned the Craft Guild of Chefs’ National Chef of the Year earlier this evening at a VIP screening of the final competition cook-off at the Everyman Cinema in Broadgate, London.

Daniel Cornish named Young National Chef of the Year 2022 News

Daniel Cornish named Young National Chef of the Year 2022

21 October 2021

Daniel Cornish, senior chef de partie at Le Manoir aux Quat'Saisons in Great Milton, Oxfordshire, was announced the Craft Guild of Chefs’ Young National Chef of the Year at an awards ceremony in London earlier this evening in front of[...]

Pathways: Tevin Tobun, CEO, GV Group People

Pathways: Tevin Tobun, CEO, GV Group

21 October 2021 by

The chief executive of food-logistics specialist GV Group (Gate Ventures) has been an entrepreneur from the[...]

The Greyhound Beaconsfield launches hospitality mentoring scheme News

The Greyhound Beaconsfield launches hospitality mentoring scheme

21 October 2021 by

The Greyhound pub and restaurant in Beaconsfield, Buckinghamshire, has launched a mentoring scheme aiming to encourage[...]

Julien Jouhannaud appointed executive chef at Langan’s News

Julien Jouhannaud appointed executive chef at Langan’s

21 October 2021 by

Julien Jouhannaud has been appointed executive chef at Langan’s in London’s Mayfair ahead of its reopening[...]

Chris Moore joining Compass Group to oversee new training and development academy News

Chris Moore joining Compass Group to oversee new training and development academy

21 October 2021 by

Chris Moore is joining Compass Group in January to oversee its new multimillion-pound flagship training and[...]

Frankie & Benny’s reveals new look Frankie’s – without Benny News

Frankie & Benny’s reveals new look Frankie’s – without Benny

20 October 2021

Italian-American restaurant chain Frankie & Benny’s has revealed a major refurbishment of its Basildon branch, the first of three planned for this year, which has seen the name shortened to just Frankie’s.

Master Innholders launches ‘bolder, braver and better’ conference for 2022 News

Master Innholders launches ‘bolder, braver and better’ conference for 2022

20 October 2021

Hoteliers will be inspired to think and act bolder, braver and better at the next Master Innholders’ Hotel Leadership Conference, which returns as a live event in 2022.

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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