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Lisa Jenkins

Lisa Jenkins

Managing Editor

Lisa Jenkins is managing editor at The Caterer and oversees food, drink and equipment news and features in the magazine and online. She is also the main contact for all of the suppliers to the industry. Lisa contributes chef and people features and also manages events including the prestigious Acorn Awards, Best Places to Work in Hospitality and the People Summit. She is also a long-term supporter and organiser of the Acorn Scholarship, as well as The Caterer’s KP of the Year competition and the Seafood Restaurant of the Year.

Products

Leading foodservice consultants launch professional consortium

06 September 2021 by

A group of independent foodservice and hospitality consultants have launched the Independent Foodservice & Hospitality Consultants (IFHC) consortium.

Products

New products: Beavertown Brewery's Bones, Friulinox’s Chilly and Go, Tabasco Scorpion and more

03 September 2021 by

A look at the latest food, drink and equipment to hit the market.

Sysco acquires Medina Foodservice Products

Sysco acquires Medina Foodservice

03 September 2021 by
Independent Hotel Show London announces speaker line-up Hotel

Independent Hotel Show London announces speaker line-up

03 September 2021 by
Independent Hotel Show London announces speaker line-up Hotel

Independent Hotel Show London announces speaker line-up

03 September 2021 by
Pathways: Jackson Britton, duty and security manager, Waldorf Hilton London People

Pathways: Jackson Britton, duty and security manager, Waldorf Hilton London

03 September 2021 by

Allister Richards on moving on from mergers and starting a new chapter for CH&Co Profiles

Allister Richards on moving on from mergers and starting a new chapter for CH&Co

01 September 2021 by

Allister Richards, CH&Co’s chief operating officer, speaks about ramping up contract-site spend, adding value rather than[...]

New products: Metro SmartLever system, Bakers Pride pizza oven, Metcalfe mixers and more Products

New products: Metro SmartLever system, Bakers Pride pizza oven, Metcalfe mixers and more

27 August 2021 by

A look at the latest food, drink and equipment to hit the market.

2021 trade shows: what's on at Casual Dining, Commercial Kitchen and lunch! Suppliers

2021 trade shows: what's on at Casual Dining, Commercial Kitchen and lunch!

27 August 2021 by

Casual Dining, Commercial Kitchen and lunch! are coming together for the first time at Excel, London,[...]

Menuwatch: Paradise, London Chef

Menuwatch: Paradise, London

25 August 2021 by

A chef who creates his own recipes, who nods to Sri Lankan cuisine but is not[...]

People

Pathways: Marc Antony, chef de partie, Pinion

Marc Antony, chef de partie at Pinion bistro in Prescot, Merseyside, on the value of a kitchen education, reading the culinary classics and being inspired by his boss Gary Usher."

13 August 2021 by
Walk for Calm 2021 to take place next month News

Walk for Calm 2021 to take place next month

11 August 2021
by

Walk for Calm is to return next month to promote wellbeing and mental health in the hospitality industry and raise funds to support the work of Hospitality Action and CALM (Campaign Against Living Miserably).

Signature Brewery to host the Dirty Dozen barbecue competition News

Signature Brewery to host the Dirty Dozen barbecue competition

11 August 2021
by

Dingley Dell's Dirty Dozen barbecue competition is to take place at London's Signature Brewery on 19 September.

Burton’s Biscuits moves into foodservice Products

Burton’s Biscuits moves into foodservice

11 August 2021 by

Burton’s Biscuits has launched into the out of home (OOH) sector with a dedicated foodservice division.

Apetito commits to net zero by 2040 Products

Apetito commits to net zero by 2040

11 August 2021 by

UK meals provider Apetito has announced its commitment to reach net zero by 2040.

Glebe Farm wins infringement claim court case against Oatly Products

Glebe Farm wins infringement claim court case against Oatly

11 August 2021 by

Glebe Farm, a British oat producer and maker of oak milk PureOaty, has won a legal[...]

Bidfood launches Christmas 2021 range with consumer insight Products

Bidfood launches Christmas 2021 range with consumer insight

11 August 2021 by

Bidfood has launched its Christmas 2021 range with insight from consumers as to what they "truly[...]

Products

Birds Eye partners with Zest Food Partners for foodservice

Birds Eye Foodservice has announced a new relationship with Zest Food Partners to help grow its range of products in the foodservice market. "

05 August 2021 by
Products

Bord Bia launches barbecue campaign with UK’s live fire cooking experts

05 August 2021
by

Bord Bia, the Irish Food Board, and Irish beef have announced a collaboration with five of the UK’s live fire cooking chefs to create new barbecue recipes.

Illycaffè partners with the National Gallery Foodservice

Illycaffè partners with the National Gallery

05 August 2021
by

Italian coffee company illycaffè has announced a partnership with the National Gallery in London.

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.

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