Lisa Jenkins

Lisa Jenkins

Managing Editor

Lisa Jenkins is managing editor at The Caterer and oversees food, drink and equipment news and features in the magazine and online. She is also the main contact for all of the suppliers to the industry. Lisa contributes chef and people features and also manages events including the prestigious Acorn Awards, Best Places to Work in Hospitality and the People Summit. She is also a long-term supporter and organiser of the Acorn Scholarship, as well as The Caterer’s KP of the Year competition and the Seafood Restaurant of the Year.

News

Levy UK+I, Quorn, RegenFarmCo and Yorkshire Water launch regenerative farming initiative

03 November 2022 by

Levy UK+I have joined forces with Quorn Professionals, RegenFarmCo, and Yorkshire Water to collaborate on a regenerative farming initiative.

Business

BaxterStorey's Ronan Harte reveals how he’s handling the future of foodservice

28 October 2022 by

For the past year the chief executive of BaxterStorey has been helping the business to grow. Find out how he’s handling staffing challenges and the future of foodservice

Challenges and opportunities highlighted at frozen food conference Products

Challenges and opportunities highlighted at frozen food conference

06 October 2022 by

Challenges and opportunities were the key themes highlighted at the recent British Frozen Food Federation’s Business[...]

HRC announces Monica Galetti as Chef Ambassador for 2023 News

HRC announces Monica Galetti as Chef Ambassador for 2023

06 October 2022 by

Hotel, Restaurant & Catering (HRC), the business event for hospitality and foodservice professionals, has announced that[...]

Kerry calls for industry collaboration to drive sustainable nutrition News

Kerry calls for industry collaboration to drive sustainable nutrition

23 September 2022 by

Foodservice supplier and manufacturer Kerry has hosted a summit for senior leaders from the foodservice sector,[...]

Bizimply’s findings on the importance of investing in people People

Bizimply’s findings on the importance of investing in people

23 September 2022 by

An industry survey conducted by Hospitality Mavericks, in partnership with workforce management specialist Bizimply shows that[...]

How the Clink Charity is helping tackle hospitality's staff shortage Business

How the Clink Charity is helping tackle hospitality's staff shortage

21 September 2022

Yvonne Thomas, the chief executive of the Clink Charity, is passionate about training prisoners to work in hospitality. We find out how she is helping to fight the industry’s skills shortage

Top apprentices recognised at Purple Umbrella Awards News

Top apprentices recognised at Purple Umbrella Awards

14 September 2022

More than 14 awards were handed out to the UK’s top apprentices at the Purple Umbrella Awards held at the Savoy hotel in London last week, recognising their commitment to the hospitality industry.

News

The Burnt Chef Project launches free work-related stress guide for hospitality

02 September 2022 by

The Burnt Chef Project has released a new Work-related Stress Guide, designed to provide insight to[...]

Bord Bia appoints new chief executive Jim O'Toole Products

Bord Bia appoints new chief executive Jim O'Toole

02 September 2022 by

Bord Bia, responsible for the promotion, trade development, and marketing of Irish food, drink, and horticulture[...]

Brakes backs British Food Fortnight with customer support package Products

Brakes backs British Food Fortnight with customer support package

02 September 2022 by

Brakes has created a new range of materials to help operators capitalise on British Food Fortnight,[...]

Ruth Hansom hands over the reins at the Princess of Shoreditch to Simon Bonwick News

Ruth Hansom hands over the reins at the Princess of Shoreditch to Simon Bonwick

24 August 2022 by

Ruth Hansom is to leave the Princess of Shoreditch gastropub in London at the end of[...]

Letter to the editor: 'Our debts are killing us' says Pan'Artisan Products

Letter to the editor: 'Our debts are killing us' says Pan'Artisan

17 August 2022

David Jones, managing director, Pan’Artisan writes to The Caterer and calls for support and extension on debt repayment.

Registration opens for Independent Hotel Show 2022 Hotel News

Registration opens for Independent Hotel Show 2022

17 August 2022

Visitor registration has opened for the Independent Hotel Show which returns to Olympia London on 4-5 October 2022.

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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