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Lisa Jenkins

Lisa Jenkins

Managing Editor

Lisa Jenkins is managing editor at The Caterer and oversees food, drink and equipment news and features in the magazine and online. She is also the main contact for all of the suppliers to the industry. Lisa contributes chef and people features and also manages events including the prestigious Acorn Awards, Best Places to Work in Hospitality and the People Summit. She is also a long-term supporter and organiser of the Acorn Scholarship, as well as The Caterer’s KP of the Year competition and the Seafood Restaurant of the Year.

People

Umbrella Training to attract students into hospitality at Skills London

30 June 2022 by

Umbrella Training hopes to attract young people into the hospitality sector with a dome packed with video games at careers fair Skills London.

Equipment

Equipment manufacturer Valentine celebrates 70 years

30 June 2022 by

Valentine is marking its 70th anniversary with a series of celebratory events.

Craft Guild of Chefs Graduate Awards announces 16 finalists Chef

Craft Guild of Chefs Graduate Awards announces 16 finalists

30 June 2022 by
Walk for Wellbeing 2022 open for sign-ups in support of Hospitality Action News

Walk for Wellbeing 2022 open for sign-ups in support of Hospitality Action

29 June 2022 by
Jude’s cuts carbon per litre of ice-cream by 20% Products

Jude’s cuts carbon per litre of ice-cream by 20%

28 June 2022 by
Brakes to tackle holiday hunger with Meals & More News

Brakes to tackle holiday hunger with Meals & More

28 June 2022 by

McCain switches to sunflower-rapeseed oil blend as invasion of Ukraine hits supply chains News

McCain switches to sunflower-rapeseed oil blend as invasion of Ukraine hits supply chains

27 June 2022 by

Frozen potato giant McCain Foods GB & Ireland will use a blend of rapeseed oil and[...]

Creative agency Omne signs up hospitality consultant Charli Garner People

Creative agency Omne signs up hospitality consultant Charli Garner

22 June 2022 by

Strategic and creative agency Omne has announced it has appointed hospitality consultant Charli Garner.

ICG competition donates £200 to Ukrainian family Equipment

ICG competition donates £200 to Ukrainian family

21 June 2022 by

The Inspiring Culinary Generations (ICG) Competition, formerly known as the Teflon Diamond Standard Awards (supported by[...]

Nowah Catering launches into foodservice market Products

Nowah Catering launches into foodservice market

20 June 2022 by

Nowah Catering Equipment is a new business specialising in the supply of pizza ovens, restaurant and[...]

Products

Foodbuy UK appoints Karl Atkins as new managing director

Compass Group UK & Ireland has announced the appointment of Karl Atkins as the new managing director for procurement service provider Foodbuy. "

20 June 2022 by
Harlech Foodservice celebrate 50 years Products

Harlech Foodservice celebrate 50 years

20 June 2022
by

Harlech Foodservice, founded in 1972 by Shropshire couple Colin and Gill Foskett, is celebrating its 50th anniversary and aiming to increase turnover to £50 million in the next three years.

Woods Foodservice up supply in Bristol and Manchester restaurants Products

Woods Foodservice up supply in Bristol and Manchester restaurants

20 June 2022
by

London-based foodservice supplier Woods Foodservice has revealed it is now delivering its produce and foodservice ingredients to Bristol and Manchester, following the ongoing success of its first extension to Brighton.

Menuwatch: The Pack Horse, Hayfield Chef

Menuwatch: The Pack Horse, Hayfield

16 June 2022 by

Heaped with critical praise, this Peak District gastropub goes all out on local sourcing, seasonality and[...]

Meet the 2022 Acorn Award winners News

Meet the 2022 Acorn Award winners

15 June 2022 by

This year’s brightest 30 under 30, celebrated their successes at the winners’ weekend event, held at[...]

On the hunt for the KP of the Year 2022 Products

On the hunt for the KP of the Year 2022

14 June 2022 by

Efficient and hard-working kitchen porters are the engine behind every successful kitchen, and The Caterer and[...]

Products

Direct Seafoods steps up skills training and chef support

06 June 2022 by

Direct Seafoods is increasing the support it offers chefs from all its eight regional fishmongers around[...]

News

The top 30 Best Places to Work in Hospitality 2022 revealed

The Caterer, in partnership with Purple Cubed and sponsor Umbrella Training, has announced the top 30 Best Places to Work in Hospitality 2022, with the results announced at last week’s People Summit."

26 May 2022 by
Minute on the clock: Dan Thennakoon People

Minute on the clock: Dan Thennakoon

25 May 2022
by

The director of commercial at CH&Co has been busy in the lead up to the Platinum Jubilee. He talks about overseeing visitor cafés and restaurants at historic royal palaces

Pathways: John Stratford, head concierge at the Vineyard in Stockcross People

Pathways: John Stratford, head concierge at the Vineyard in Stockcross

24 May 2022
by

The head concierge at the Vineyard in Stockcross, Berkshire, can tick off experiences as diverse as cooking at sea for the Royal Navy to manager at a pasty company

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.

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