Chef

Revelations: Graziano Bonacina, executive chef, Bardo St James’s, London

10 December 2021 by

What was your best subject at school? Maths. I enjoyed problem solving within algebra

Tenders

Tender: café and hospitality, JVHome, Ashford, Kent

09 December 2021 by

Jasmin Vardimon Company’s much anticipated building, JVHome, will open in 2022, a state of the art facility in the Henwood Estate within walking distance of over 20 businesses, several Kent County Council departments and 26 brand new light industrial units.

Tender: catering partner for Chichester Cathedral Tenders

Tender: catering partner for Chichester Cathedral

01 December 2021 by

Chichester Cathedral is seeking a catering partner to take on the day-to-day catering services in the[...]

Recipe of the week: winter fattoush and tamarind-glazed short rib Chef

Recipe of the week: winter fattoush and tamarind-glazed short rib

01 December 2021 by

This dish is a real feast of contrast. If you have time, cook the ribs low[...]

Access Hospitality launches digital advent calendar in aid of Fareshare News

Access Hospitality launches digital advent calendar in aid of Fareshare

30 November 2021 by

Access Hospitality has launched a digital advent calendar in aid of food charity Fareshare.

Hatred and resentment of family led to murder of hotelier Sir Richard Sutton, jury told News

Hatred and resentment of family led to murder of hotelier Sir Richard Sutton, jury told

29 November 2021 by

Millionaire hotelier Sir Richard Sutton was stabbed to death at his country home and his partner[...]

The Caterer’s Supplier Awards 2021 shortlist revealed News

The Caterer’s Supplier Awards 2021 shortlist revealed

18 November 2021

The shortlist for the 2021 Supplier Awards organised by The Caterer has been revealed, recognising excellence and innovation in food, drink, and equipment products within the hospitality sector.

Viewpoint: As recruitment challenges persist, hospitality should think outside the box in identifying new talent Hotel

Viewpoint: As recruitment challenges persist, hospitality should think outside the box in identifying new talent

11 November 2021

Social enterprises can go a long way towards addressing some of the hospitality sector’s staffing woes, says Alessandra Alonso.

Tender: Silverstone Interactive Museum Tenders

Tender: Silverstone Interactive Museum

10 November 2021 by

Silverstone Heritage Ltd is the independent, charitable organisation responsible for operating the Silverstone Interactive Museum.

Tender: Haigh Hall hospitality consultancy opportunity Tenders

Tender: Haigh Hall hospitality consultancy opportunity

09 November 2021 by

Wigan Council are in the process of developing a long-term vision for Haigh Hall, a Grade[...]

Revelations: Sofian Msetfi, executive chef, Ormer Mayfair Chef

Revelations: Sofian Msetfi, executive chef, Ormer Mayfair

05 November 2021 by

What was your best subject at school? PE

How to avoid a banking scam Business

How to avoid a banking scam

04 November 2021 by

With fraud on the rise, it’s wise to ensure staff have a healthy scepticism when it[...]

Viewpoint: how can hotels beat cancel culture? Hotel

Viewpoint: how can hotels beat cancel culture?

04 November 2021

Guests are used to shopping around and cancelling bookings when a cheaper option presents itself, so it’s up to hotels to tempt guests to stay with an offer that is more enticing than pricing, says Cris Tarrant

Entries open for the Best Places to Work in Hospitality 2022 News

Entries open for the Best Places to Work in Hospitality 2022

02 November 2021

Entries are now open for the Best Places to Work in Hospitality 2022, the awards that celebrate the top employers in the hospitality sector.

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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