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Technology

Remarkable Hotels sees 19% uplift in rooms revenue with IDeaS RMS

13 January 2020 by

Sponsored article: Owning and operating the Best Western Plus Nottingham Westminster Hotel in the central English city of Nottingham, Remarkable Hotels’ success is testament to the hard work and vision of managing director, Al Malik.

News

Reviews: Bank House, Davies and Brook, and more

13 January 2020 by

Reviews: Bank House is “unpretentious, welcoming and warm-spirited”; while Davies and Brook is "outstanding"

Taste the wine trends of the future at Berkmann portfolio tasting Products

Taste the wine trends of the future at Berkmann portfolio tasting

10 January 2020 by
Latest openings: Barbie Green; Mio Yatai; Voco Reading and more... News

Latest openings: Barbie Green; Mio Yatai; Voco Reading and more...

09 January 2020 by
Better business: how the Ollerod hotel chucked out the chintz Hotel News

Better business: how the Ollerod hotel chucked out the chintz

09 January 2020 by
Pret A Manger denies food safety offence after student suffers allergic reaction News

Pret A Manger denies food safety offence after student suffers allergic reaction

07 January 2020 by

Hotel openings to watch in 2020 Hotel

Hotel openings to watch in 2020

07 January 2020 by

The new year looks set to be a bumper one, with several hotels opening across the[...]

News

Reviews: Silo, Davies and Brook and more

06 January 2020 by

Nothing fails to impress at Silo; while the Lookout is serving up simple ideas, well executed

New products: Gosnells alcohol-free mead, Parsley in Time tough Tulips and more Products

New products: Gosnells alcohol-free mead, Parsley in Time tough Tulips and more

06 January 2020 by

A look at the latest food, drink and equipment to hit the market

Restaurant openings to watch in 2020 Openings

Restaurant openings to watch in 2020

06 January 2020 by

The new year looks set to be a bumper one, with several industry titans opening restaurants[...]

Profiles

Tasting notes: Rupert Crick of Le Manoir aux Quat'Saisons

In the first in a new series on the art of wine service, The Caterer speaks to Rupert Crick, junior assistant head sommelier at Belmond Le Manoir aux Quat’Saisons, to find out what has inspired him and which wines he can’t leave off his list"

03 January 2020 by
Reviews: the Grill at the Dorchester, Bubala and more News

Reviews: the Grill at the Dorchester, Bubala and more

02 January 2020
by

Giles Coren says the relaunched Grill at the Dorchester is “charming, progressive and fun”; while Jay Rayner says Bubala is a vegetarian restaurant that deserves to last

The new hotels and restaurants opening in 2020 News

The new hotels and restaurants opening in 2020

01 January 2020
by

The new year looks set to be a bumper one, with several industry titans opening ventures across the UK. Emma Lake and Katherine Price report

News

Chefs Philip Corrick and Yolande Stanley recognised in New Year's Honour list

27 December 2019 by

Former Royal Automobile Club executive chef Philip Corrick and pastry chef and lecturer Yolande Stanley have[...]

Recipe: Tom Kerridge's monkfish and coconut curry Recipes

Recipe: Tom Kerridge's monkfish and coconut curry

26 December 2019 by

Monkfish is a robust, meaty fish that’s great in a curry as it holds its own[...]

Product Excellence Awards 2019: the winners Products

Product Excellence Awards 2019: the winners

20 December 2019 by

The 2019 Product Excellence Awards were once again hosted by Delaware North at the London Stadium[...]

Revelations: Andrew Birch, executive chef, Ellenborough Park, Cheltenham Chef

Revelations: Andrew Birch, executive chef, Ellenborough Park, Cheltenham

20 December 2019 by

Andrew Birch, executive chef, Ellenborough Park, Cheltenham shares his likes and dislikes

News

How the homeless and ex-offenders are serving up success for hospitality

As the hospitality sector continues to grapple with a staffing crisis, employers have explained how working with vulnerable groups such as the homeless and ex-offenders has helped bridge the labour shortage."

20 December 2019 by
Tender opportunity: The Forum Theatre and The Dock Museum Tenders

Tender opportunity: The Forum Theatre and The Dock Museum

19 December 2019
by

Barrow Borough Council are pleased to seek expressions of interest for the catering and cleaning provision at two of their visitor attraction venues.

News

2019 review: The most-read news stories in hospitality

18 December 2019
by

As 2019 draws to a close, we look at some of the year’s biggest and most popular stories on www.thecaterer.com

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.

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