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Business - Trends & Data

Inside Hotels

Inside Hotels

In this issue of Inside Hotels, Cow Hollow, Manchester; Lancaster London's Sally Beck; Behind the scenes at the Principal London and more... Read more
Sketch: the big picture

Sketch: the big picture

When Sketch opened in 2003, it was almost universally panned. Fifteen years on, it boasts two Michelin stars and is counted among London’s restaurant royalty. Owner Mourad Mazouz and chef Pierre Gagnaire reflec ... Read more
The Caterer Interview: Guus Bakker

The Caterer Interview: Guus Bakker

In addition to being chief executive of Frasers Hospitality EMEA, Guus Bakker took on responsibility for Malmaison and Hotel du Vin last year. He tells Janet Harmer how there is room for growth across all thre ... Read more
Hotel design: L’oscar

Hotel design: L’oscar

No decorative detail is too lavish for L’oscar, the new London hotel that cites Oscar Wilde as its theatrical muse. Katherine Price pays a visit Read more
Top 10 women in hospitality

Top 10 women in hospitality

When The Caterer unveiled its Top 100 most powerful people in hospitality in April, eyebrows were raised at the lack of women in top jobs in hospitality. Lisa Jenkins looks at the top 10 women in the list and a ... Read more
Minute on the clock: Robert Dalboth

Minute on the clock: Robert Dalboth

Robert Dalboth from En Route has just been appointed to the role of managing director of the global airline catering business. He talks to Katie Pathiaki about what’s hot in the sector and his future plans for ... Read more
The produce prices to watch this summer

The produce prices to watch this summer

The unseasonal weather over Easter – along with the long-running problem of Brexit – has affected the growing of some crops. Lynx Purchasing has the industry info on the prices to watch this summer. Read more
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