This sponsor of the Sustainable Business Award – SME at the 2026 Cateys explains how sustainability has become one of the defining generational challenges and opportunities for hospitality.
Foster Refrigerator is proud to sponsor the Sustainable Business Award at the Cateys, 2026, celebrating the innovators and operators who are shaping a more responsible future for hospitality. As a long-standing partner to professional kitchens, Foster’s connection to the industry runs far deeper than refrigeration. Since 1968, we have worked side by side with chefs, restaurateurs and foodservice partners, helping them build kitchens that are efficient, reliable, and increasingly sustainable.
Part of the ITW Food Equipment Group, alongside our drink refrigeration brand Gamko, Foster has worked hard to maintain its position reputation as the trusted refrigeration brand in professional kitchens. Throughout that journey, our guiding principle has been to support those who make hospitality extraordinary. From independent restaurants and pubs to large hotel groups and contract caterers, we understand the realities of running a kitchen; the pressure, pace, and constant drive to deliver exceptional food and service while managing both cost and environmental impact.
Our close collaboration with operators allows us to design refrigeration solutions that truly respond to the needs of modern foodservice. By listening carefully to chefs and their teams, we continually evolve our technology to reduce energy consumption, extend food freshness, and minimise waste. This partnership approach ensures that sustainability is not just a feature of our products, but part of a shared commitment with the industry we serve.
Sustainability has become one of the defining generational challenges and opportunities for hospitality. Kitchens are among the most energy-intensive environments in any building, and equipment choices play a crucial role in reducing environmental impact. Foster has long championed innovations that help operators lower their carbon footprint while maintaining outstanding performance. From high-efficiency refrigeration systems to responsible manufacturing practices, we are focused on delivering solutions that support the sector’s journey toward net zero.
It’s inspiring to see so many organisations that demonstrate leadership in environmental responsibility while maintaining commercial success. It is a balance that resonates strongly with Foster and Gamko’s values, with our SBTI target commitments and ISO14001 accreditation. Hospitality businesses across the country are showing that sustainability and excellence go hand in hand, and we are honoured to celebrate their achievements.
As a proud sponsor of this award at the Cateys, Foster Refrigerator celebrates the creativity, resilience and leadership of the hospitality community. Together with the chefs, operators and innovators who drive the industry forward, we look forward to building a more sustainable future for foodservice.