How to give your business a boost and gain the best return on investment
Some 84% of hospitality businesses are looking to reduce their overall energy consumption, according to research carried out by The Caterer in partnership with energy supplier E.ON, but only 42% think having an energy efficiency strategy is an immediate concern.
This report will analyse the challenges facing the hot beverage sector, as well as provide practical advice on how to make the most of the opportunity tea presents.
In the face of spiralling costs, operators are looking for a way to view all their expenses in one place, to compare figures and find out where their profit really lies, according to research by The Caterer in partnership with Access Hospitality. Elly Earls reports.