Industry charity Hospitality Action is kicking off its Christmas fundraising with a culinary extravaganza at Chino Latino at Park Plaza London Riverbank hotel.
The dinner will feature a course each from London chefs James Cochran (pictured) of Restaurant 12:51 and 2018 banquet winner of BBC TV’s Great British Menu, Frédéric Don of Sketch, Phil Howard of Elystan Street, and Ben Tish of the Stafford hotel and Norma.
Mark Lewis, chief executive of Hospitality Action, said: “Our unique Christmas fundraising dinner with James, Frédéric, Phil and Ben at the helm is a great opportunity to entertain clients or reward your team before the festive season begins in earnest.
“Apart from being a cracker of a night out, the evening is also one of the last chances you'll get to show your support for hospitality people in need in 2019.”
The event on 25 November will start at 6.30pm with a Champagne and canapé drinks reception followed by a four-course dinner, including wine, coffee and petits fours. Tickets are priced at £130 per head or £1,200 for a table of 10. Guests will also have the opportunity to compete for prizes in the auction and raffle.