Hospitality sweethearts 14 February 2020 The couples who make working together and living together a love story
In this week's issue...Hospitality sweethearts The couples who make working together and living together a love story
Read More
The Caterer

Ayr College defends Chef Challenge title

22 February 2008
Ayr College defends Chef Challenge title

Ayr College become the first team in the competition's 14-year history to successfully defend their crown at Brakes Student Team Chef Challenge 2008 final.

Ten colleges took part in the final in which they were required to cook and serve a three-course meal in one hour 45 minutes.

The team of three Ayr College students, Kallaya Smillie, Peter Graham, Craig Rodger, served up a starter of goat's cheese, sweet basil, red pepper and chicken pressée served with grape and rocket salad tomato chutney and pesto dressing followed by slow cooked shoulder and oven roasted best end of Ayrshire lamb served with a forest mushroom risotto cake, celeriac slaw, truffled spinach, thyme glazed carrots and a red wine essence, and a chilled vanilla panna cotta with caramelised orange and passion fruit and warm beignet to finish.

Runner up was the team from Westminster College and the team from Thames Valley University came in third.

By Diane Lane

E-mail your comments to Diane Lane here.

The Caterer Blog]( Catch up with more news and gossip on the Caterer Blog here
[Newswire For the latest hospitality news, sign up for our e-mail news alerts.
The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!