Coffee & Banana Smoothie
18 March 2008
Ingredients
½ banana
150ml (5fl. oz) Greek Yogurt
200ml (7 fl. oz) milk
30ml (2tbsp) honey
Pinch cinnamon
15ml (1tbsp) caramel syrup
15ml (1tbsp) Nescafé Alta Rica
6 ice cubes
Place the banana, yogurt, milk, honey, cinnamon, caramel syrup and Nescafé Alta Rica into a blender. Process, adding the ice cubes one at a time until smooth and creamy. Pour into a tall glass and serve.
Serves 1
Preparation time: 5 minutes
