Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
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Colin Bailey joins Jockey Club Catering as managing director

15 September 2010 by
Colin Bailey joins Jockey Club Catering as managing director

Jockey Club Catering, part of Compass Group UK & Ireland and Jockey Club Racecourses, has appointed Colin Bailey as managing director of Jockey Club Catering.

Bailey joins Compass from Principle Hayley Hotels, where he held the position of group operations director. Prior to that, he held senior positions with the De Vere and Village hotel groups. The appointment is in advance of Bob Reeves' retirement from the business in November, after 10 years with Compass as managing director for racing.

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