The Caterer

How to be a best place to work

09 December 2014
How to be a best place to work

Mike Williams, people development director at De Vere hotels, has explained how the business put the practices in place that helped it win the 2014 Best Employer Catey.

With entries closing for the 2015 Best Places to Work in Hospitality awards next month, now is the time to make sure your employee engagement is given the recognition it deserves.

Last year we recognised 30 operators for their enlightened employee approach.

Enter now to be considered for the same profile raising recognition in 2015.

The deadline for completion of the employee engagement survey is 30 January 2015.

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