In this week Caterer and Hotelkeeper…
The Caterer and Hotelkeeper Interview Thomas Kochs, general manager of Claridge's, talks about how he welcomed TV cameras into the hotel for the first time as part of a major new BBC documentary
Caterer and Hotelkeeper 100 We reveal Caterer and Hotelkeeper's list of the Top 100 Most Powerful People in Hospitality
Master the Mix of Social Media The Caterer and Hotelkeeper Innovative Marketing in Hospitality conference, and how to get maximum reach with a minimal budget
The Idea Works Compass Group continues its quest to find the most innovative food service solutions of the future
Wake-Up Call Have a fair system for holidays at Christmas
How to…Run a Smooth Audit Make the process as smooth as possible by being open and honest with your auditor
Flavours of December With the festive season upon us, Madalene Bonvini-Hamel describes how to spruce up the traditional turkey and sprouts
Menuwatch After nearly a decade in the world of fine-dining, Mark Sargeant's former head chef, Simon Dyer, goes it alone at the George and Dragon in the Cotswolds
