Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
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LACA School Chef of the Year 2007 revealed

12 June 2007 by
LACA School Chef of the Year 2007 revealed

Lynnette Tinney has been named the Local Authority Caterers Association (LACA) School Chef of the Year 2007.

She beat six other regional finalists to the title at a cook-off event held last week at the Birmingham College of Food, Tourism & Creative Studies and sponsored by Nestlé Foodservices.

Tinney, 43, is employed by Derbyshire Country Council and works at Coton-in-the-Elms Church of England primary school in Swadlincote.

Highly commended main course went to Suzanne Duncan from Irvine Royal Academy, North Ayrshire.

Highly commended desert course went to Karen Griffiths from Ashton West End Primary, Tameside.

Tinney's winning menus:

•Desert menu: Ros-Berry Twist - apples, pears and summer berries with honey and yoghurt encased in bread

Read more on the LACA School Chef of the Year here >>

What does the future hold for school meals? >>

Exclusive: LACA's new TV ad promoting school meals goes live >>

By Chris Druce

E-mail your comments to Chris Druce here.

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