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The Caterer

Plum Brasserie, Farnham

20 September 2007
Plum Brasserie, Farnham

Located on the ground floor of the Bishop's Table hotel in Farnham, which recently reopened under new ownership, this restaurant comprises a dining room and wine bar. Open for lunch and dinner, it serves a classic French menu with Mediterranean influences.

  • Opened 1 September

  • Owners Andrew and Martine Torjussen

  • Head chef David Creuzet

  • Manager Roger Hart

  • Capacity 45

  • Price £28.50 for three courses without wine

  • Address 27 West Street, Farnham, Surrey GU9 7DR

  • Telephone 01252 710222

  • Website www.bishopstable.com

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