Event caterer Seasoned will be catering at ice rinks at the Tower of London and Hampton Court Palace over the Christmas period.
Colin Sayers, managing partner for Seasoned, said: "We are thrilled to be working with Arena Ice this year at the Tower of London and Hampton Court Palace ice rinks. This will finish our year of large-scale projects - which included Blenheim Palace Music Festival and the Great British Grand Prix at Silverstone - with some extra Christmas cheer."
He added: "The sharing style of food we are offering in the Dip Dunk Lodge aims to give everyone the chance to get involved; from the families deliberating over which hot chocolate toppings to go for, to the groups of friends making the most of our diddy doughnuts and brioches in hot chocolate sauce fondues. We aim to offer something different for everyone, and create some tweet-able moments too."
The Dip Dunk Lodge menu includes: cheese fondue, lamb and cinnamon skewers, roasted jacket potatoes with hot pumpkin sauce, chocolate fondue and a range of sharing pies including spiced chicken, steak and ale, butternut, spinach and feta.
There will also be a bakery counter serving flower pot muffins, mince pies and gingerbread biscuits.
James Anderson, commercial director, Arena Group, said: "This is the first year of our exciting new partnership with the Tower of London and Hampton Court Palace, to bring our ice rinks to these historic sites.
"As the official food and drink supplier, Seasoned's themed menu has been designed with the festive season in mind to bring visitors together at this special time of year. Join us to enjoy simply great food served alongside a sensational rink-side view at two national treasures. We look forward to working with Seasoned and welcoming everyone to our rinks in the coming weeks."
Seasoned caters at several venues across the capital and is part of Crown Partnership.
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