Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

Take stock

28 July 2004
Take stock

The latest addition to Nestlè's revamped Chef range of stocks is a fish stock, Fumet de Poisson. It can be used as a base for fish stocks or sauces, for poaching and braising or as a finished pour-over sauce. The product contains no monosodium glutamate, and one tin makes 60 litres. Nestl‚ has also produced a new Maggi Healthy Recipes booklet to help caterers react to increased public concern over healthy eating. Call the number below for a copy.

Price: Fumet de Poisson £24 for a 900g tin

Available from:
Nestlè
Foodservices
0800 742842

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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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