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Anna Simpson becomes events administrator and restaurant co-ordinator at the Ritz London

10 November 2009 by
Anna Simpson becomes events administrator and restaurant co-ordinator at the Ritz London

The Ritz London has made Anna Simpson its groups and events administrator and restaurant co-ordinator.

The appointment marks Simpson's first job in the industry after graduating from university.

It follows a three-month work placement with the Ritz London, which saw Simpson working in the events department at William Kent House and in the Ritz restaurant as part of her fast-track hospitality business management degree.

Simpson has previously worked in food and beverage operations for the Lavender House and the Broad House hotel, both in Norfolk.

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