Cookbook Café, London

12 April 2007
Cookbook Café, London

This new casual eaterie at London's InterContinental Park Lane hotel is an interactive restaurant where customers can share their recipes, help create menus, sample dishes and attend chef workshops. It has central cooking stations where chefs can hold demonstrations and interact with customers.

  • Opened: 20 March
  • Owner: InterContinental London Park Lane
  • Head chef: Michel Gehrig
  • Manager: Roberto Salicio
  • Capacity: 84
  • Food: includes freshwater crayfish cocktail with avocado and cocktail sauce seafood hotpot with tomato, peppers, chorizo and coriander shepherd's pie with vegetables and mashed potatoes and glazed clementine tart with candied zest and lemon sorbet
  • Price: £25 for three courses excluding wine
  • Address: Park Lane, London, W1J 7QY
  • Telephone: 020 7318 8563
  • Website:
  • See a map of the Cookbook Café here
The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.


Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking