Hotel Cateys 2010 shortlist unveiled

16 September 2010 by
Hotel Cateys 2010 shortlist unveiled

The shortlist of nominations for this year's Hotel Cateys 2010 has been announced.

The awards, organised by Caterer and Hotelkeeper, were launched in 2007 to complement the Cateys and are designed to allow hoteliers to celebrate the achievements of their staff and give them the recognition they deserve.

As with the Cateys, contenders for the Hotel Cateys have been nominated, selected and recognised by judging panels consisting of their industry peers.

Awards include Conference and Banqueting Team of the Year, Front of House Manager of the Year, Green Hotel of the Year, Hotel Restaurant Team of the Year, Housekeeper of the Year and Human Resources Team of the Year.

Last year's winners included: The Ritz, London who scooped the Hotel Restaurant Team of the Year, Ben Malpass from The Cavendish hotel, London who won the Front of House Manager Catey and Great British Menu winner, Kenny Atkinson took home the Hotel Chef of the Year (less than 250 covers) Catey.

This year's shortlist includes Best Western hotels, Jurys Inn, ABode, The Goring and Le Manoir aux Quat' Saisons.

Full Shortlist

Conference and Banqueting Team of the Year Award
The Berkeley, London
Macdonald Marine Hotel and Spa, East Lothian
Park Plaza Riverbank, London

Food and Beverage Manager of the Year Award
James Clarke, Grosvenor House, A JW Marriott Hotel, London
Moses Solomon, The Cavendish London

Front of House Manager of the Year Award Laura Brennan, ABode Canterbury
Nicholas Chalmers, Grosvenor House, A JW Marriott Hotel, London
Vicky Punchaye, Holiday Inn London Shepperton
Ben Seager, The Chesterfield Mayfair Hotel, London

Front of House Team of the Year Award
Best Western Moor Hall Hotel and Spa, Sutton Coldfield
Brown's Hotel, London
The Goring, London
Le Manoir aux Quat' Saisons, Great Milton

Green Hotel of the Year Award
Best Western Premier Moor Hall Hotel and Spa, Sutton Coldfield
Jurys Inn Liverpool
Langdale Leisure, Great Langdale, Cumbria
London Marriott Hotel Marble Arch
The Park Royal Hotel, Warrington

Hotel Chef of the Year (less than 250 covers)
Richard Allen, Grand Jersey Hotel and Spa, St Helier
Shay Cooper, Bingham, Richmond, Surrey
Derek Quelch, The Goring, London
Adam Simmonds, Danesfield House Hotel and Spa, Marlow-on-Thames

Hotel Chef of the Year (more than 250 covers)
Robert Hood, Cameron House on Loch Lomond
Steve Munkley, Royal Garden Hotel, London

Hotel Restaurant Manager of the Year Award
Alan Brady, Michael Caines Restaurant at ABode Glasgow
Diana Gailiunaite, Docklands Bar and Grill, Crowne Plaza London - Docklands
Huanita Megerle, Podium Restaurant and Bar, London Hilton on Park Lane

Hotel Restaurant Team of the Year Award
Brasserie Max, Covent Garden Hotel, London
Podium Restaurant and Bar, London Hilton on Park Lane

Housekeeper of the Year Award
Amelia Lawrence, Athenaeum Hotel, London
Barbara Sheridan, Thistle Marble Arch, London
David Smith, Park Plaza Riverbank, London
Jane Smith, Radisson Blu Hotel Manchester Airport

Human Resources Manager of the Year Award
Caroline Beresford, Radisson Blu Hotel London Stansted Airport
Della Fanning, The Marylebone Hotel, London
Jennifer McNeil, Cameron House on Loch Lomond
Joanne Meredith, The Ritz London

Human Resources Team of the Year Award Apex Hotels
Jumeriah Hotels, London
Mandarin Oriental Hyde Park, London

Spa Professional of the Year Award
Ann Costelloe, The Dorchester Spa, London
Hannah Henley, Donnington Valley Hotel and Spa, Newbury
Michelle Taylor, Macdonald Marine Hotel and Spa, East Lothian

The Extra Mile Award
Giuseppe Lombardo, The Lowry Hotel, Manchester
Fiona Simm, Crowne Plaza Cambridge (IHG)
Karol Szwanaski, Anstey Hall, Cambridge

The 2010 winners will be announced at a gala dinner at the Lancaster London hotel on Friday 12 November. There is still time to book your place at the awards, go to www.hotelcateys.com for more information.

View photos from this year's judging session on Table Talk >>

By Katherine Alano


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