Search
The Caterer

James Stillwell promoted to restaurant manager at the Bingham in Richmond

09 March 2012
James Stillwell promoted to restaurant manager at the Bingham in Richmond

James Stillwell has been promoted from sommelier to restaurant manager at the Bingham in Richmond. Stillwell will now be responsible for ensuring the smooth running of the Bingham's three-AA-rosette restaurant and will be in charge of 20 staff members. Previously he worked at the Dorchester and Coworth Park alongside John Campbell and he received his training at the Swiss Glion school of hospitality management.

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!