Just Opened – One Square, Edinburgh

20 April 2012
Just Opened – One Square, Edinburgh

Housed in the Sheraton Grand Hotel & Spa overlooking Edinburgh Castle, this restaurant has former Mandarin Oriental London chef Malcolm Webster at its helm. It offers a modern British take on the classic grand café, with a focus on seasonal UK produce.

Opened 26 March
Owner Sheraton Hotels
Executive chef Malcolm Webster
Manager Gavin Purdie
Designer MKV Design
Capacity 100
Menu Dishes include slow cooked beef cheek in Leith claret; haggis with fried duck eggs; popcorn ice-cream and extra toffee sauce; and apple upside-down cake with Thistly Cross cider cream.
Average spend £30 for three courses
Address 1 Festival Square, Edinburgh EH3 9SR
Telephone 0131 221 6422

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.


Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking