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Laguna Kitchen and Bar appoints Grady Atkins head chef

27 April 2012
Laguna Kitchen and Bar appoints Grady Atkins head chef

The Laguna Kitchen and Bar at the Park Plaza hotel in Cardiff has appointed a new head chef. Grady Atkins brings almost 25 years of experience to the role and has established a global track record, having worked in hotels and restaurants in Paris, California and Hong Kong. Originally from Sheffield, the chef returned to the UK five-and-a-half years ago after spending 16 years working in restaurants in the high-end Beverly Hills and Santa Monica areas of Los Angeles.

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