Seaside star 28 February 2020 Simon Hulstone, owner of the Elephant in Torquay, on riding the wave of running a Michelin-starred restaurant for 15 years
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The Caterer

New owner plans major revamp of hotel in Keynsham

23 February 2006
New owner plans major revamp of hotel in Keynsham

The new owner of the Grange hotel in Keynsham is planning a major overhaul of the property, which lies between Bristol and Bath.

Wayne Howis of Somerset-based CHH Developments plans to build houses on the land surrounding the hotel and use the proceeds of their sale to fund the revamp.

The property is a Grade II-listed former farmhouse and parts of the original building date back to 1757.

It currently has 29 en-suite bedrooms, including a penthouse bedroom with a four-poster bed and three more four-poster bedrooms.

The property also has three dining and lounge-bar areas and a detached two-bedroom owners' bungalow with its own front and rear gardens

Howis intends to enlarge the main restaurant to 120 seats, boost the bedroom tally to 40, revamp the interior, add a wine bar at the front, and increase the car parking space.

The Bristol office of Christie + Co sold the freehold off an asking price of £1.3m on behalf of Andrew and Cyndi Bell.

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