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Paula O'Neill joins Hilton Liverpool as executive chef

08 June 2011
Paula O'Neill joins Hilton Liverpool as executive chef

Paula O'Neill has joined Hilton Liverpool as executive chef to head up its overall F&B strategy, including responsibility for the Exchange restaurant kitchen. She brings with her more than 13 years' experience having worked at Hilton hotels across Great Britain. Throughout this time, O'Neill has gained a string of commendations and awards as well as international experience.

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