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Peter Jackson joins the Clarion Hotel Limerick as executive chef

28 May 2009
Peter Jackson joins the Clarion Hotel Limerick as executive chef

The Clarion Hotel Limerick, Ireland's tallest hotel, has taken on Peter Jackson as executive chef.

He joins after taking some time out for personal projects.

Jackson previously worked as sous chef in the Castletroy Park Hotel, and sous chef for local chef John Ryan.

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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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