Search
The Caterer

Rob Cottam appointed chef tutor of Chewton Glen cookery school

24 August 2016 by
Rob Cottam appointed chef tutor of Chewton Glen cookery school

The Chewton Glen hotel, in Hampshire's New Forest, has appointed Rob Cottam as chef tutor ahead of the opening of its new cookery school in December 2016.

The appointment is the starting point in the school's formulation of a comprehensive programme of classes.

Cottam was previously head of the cookery club on board P&O Cruises' Britannia ship, and prior to that was development manager and senior teacher at Leith's School of Food & Wine in London.

Working in association with celebrity chef and former Saturday Kitchen host James Martin, he is planning a schedule of topical course themes that he will be teaching. Along with a monthly course day with Martin, Cottam will also be engaging a regular series of top guest chefs to share their culinary secrets.

Gold Service Scholarship 2015 winner Daniele Quattromini to join Cliveden House >>

Chewton Glen named number one in Hoteliers' Hotels Top 100 >>

Latest video from The Caterer

Are you looking for a new role? See all the current hospitality vacancies available with The Caterer Jobs >>

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

close

Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.