Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

Simon Henbery joins Chelsea Brasserie as head chef

19 August 2011
Simon Henbery joins Chelsea Brasserie as head chef

The Sloane Square hotel has appointed Simon Henbery as its new head chef at the Chelsea Brasserie. Henbery will develop the current menu to feature modern eclectic European dishes such as summer beets with pancetta, chilli and Lancashire cheese; and roast hake with basil crumb and aubergine funghetto. Henbery was previously at the Flemings hotel in Mayfair.

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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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