Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
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The Caterer

Smiths Gretna Green hotel appoints Stephen Myers head chef

05 December 2011
Smiths Gretna Green hotel appoints Stephen Myers head chef

Smiths Gretna Green hotel has appointed Stephen Myers as head chef. His background includes a six-year stint at the five-star JW Marriott Hotel Dubai, culminating as acting executive chef in his last year, opening eight new restaurant concepts, and three years with Thistle UK as head chef and part of the menu development team. He has also owned and ran his own restaurant in Bath.

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