Loxtons line-up
31 Jan 200309:30 by Dan Bignold
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Several new main-course meals have been added to Loxtonsâ product list, including Venison Sausages in Cumberland Sauce; Thai Chicken Paneng; Seafood with Lemon and Dill; Chicken Alfredo, and Vegetarian Pasta Florentine. The sous-vide meals are supplied from frozen and have a seven-day chilled shelf life once defrosted.
Prices: from £2.09 per portion for Pasta Florentine (in packs of 12 x 400g) to £3.15 per portion for Seafood with Lemon and Dill (in packs of 10 x 280g)
Available from: [Loxtons](webadmin@caterer.com?Subject=Query via Caterer.com)