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The Caterer

New opening: Silk & Grain

08 August 2014
New opening: Silk & Grain

Glendola Leisure Group has opened cocktail bar and restaurant Silk & Grain on Cornhill near Bank station in the City of London.

General manager James Urquhart

Typical dishes Dry-aged steak, matured for up to 35 days and cooked on a Josper grill; Suffolk cyder-soaked, slow-roasted pork belly; heritage tomato, mint and quinoa salad with whipped goat's cheese and beetroot pickled eggs

Covers 110 seated, 200 standing

Websitewww.silkandgrain.co.uk

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