Renaissance Pubs has relaunched this gastropub in Clapham following a major refurbishment. New head chef Angelo Brasso, who joins from Harry's Bar in Mayfair, has created a menu focused on seasonal British produce.
Opened 17 September
Owner Renaissance Pubs
Head chef Angelo Brasso
Manager Bart Wilinski
Menu British - dishes include steamed mussels with Suffolk cider and saffron sauce; soft boiled duck egg with Portland brown crab soldier; seven-hour braised lamb shoulder with baby carrots, caper and anchovy sauce; and banoffee pie.
Average spend £25 for three courses
Address The Abbeville, 67-69 Abbeville Road, London, SW4 9JW
Telephone 020 8675 2201