The Caterer

The Rockwell hotel and One-Eight-One restaurant

08 June 2006
The Rockwell hotel and One-Eight-One restaurant
  • This contemporary luxury hotel in South Kensington is aimed at the design-conscious traveller, with original details including a restored Victorian mosaic floor in reception.
  • Opened: 1 June
  • Owners: private investors including Michael Squire
  • Head chef: Andrew Larsen
  • General manager: Anna Swainston
  • Capacity: 40 seats
  • Food: Signature dishes include smoked haddock with creamed spinach, poached egg and hollandaise sauce, and rack of lamb with honey-roasted parsnips and sambuca and rosemary sabayon.
  • Prices: from £110 for premier suites (introductory rates)
  • Address: 181 Cromwell Road, London SW5 0SF
  • Telephone: 020 7244 2000
  • Website:
  • See a map of The Rockwell here
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